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CONTENTS.

                 
PAGE 
Introduction,  V 
Chapter I.—The Possibilities of Oyster
Culture, 		 I 
Chapter II.—The Anatomy of the Oyster,  15 
Chapter III.—The Development of the
Oyster, 		 41 
Chapter IV.—The Artificial Cultivation
of Oysters, 		 69 
Chapter V.—The Cause of the Decline of
our Oyster Industry, and the Protection
of our Natural Beds, 		 145 
Chapter VI.—A Talk about Oysters,  198 
Chapter VII.—The Remedy,  207 

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