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HYGIENE.
Dr. Lambeth.
In this course the chemical and bacterial contamination of food,
water, air, and soil first engages the attention of the student. With
this preparation he takes up the natural history of contagious and
infectious diseases, their modes of propagation and methods of prevention.
Instruction is also given in the proper location and construction
of habitations, hospitals, school-houses, etc., with especial
reference to modern methods of heating, ventilating, and draining.
Notice is taken of the special relations involved in Military and Naval
Hygiene.
Text-Book.—Rohés Text-Book of Hygiene, or Egbert's Hygiene and Sanitation.
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