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The code of the city of Charlottesville, Virginia, 1965 :

the charter and the general ordinances of the city
  
LIBRARY OF THE UNIVERSITY OF VIRGINIA
  
[title page]
  
Preface
  
Table of Contents
  
Adoption of Code

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PART I
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Part II.
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CHAPTER 1.
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CHAPTER 2.
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CHAPTER 3.
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CHAPTER 4.
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CHAPTER 5.
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CHAPTER 6.
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CHAPTER 7.
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CHAPTER 8.
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CHAPTER 9.
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CHAPTER 10.
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CHAPTER 11.
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CHAPTER 11.1.
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CHAPTER 12.
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CHAPTER 13.
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CHAPTER 14.
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CHAPTER 15.
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CHAPTER 15.1
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CHAPTER 16.
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CHAPTER 16A.
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CHAPTER 17.
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CHAPTER 18.
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CHAPTER 19.
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CHAPTER 20.
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CHAPTER 20.
 20-1. 
Sec. 20-1. Where off-street parking spaces required.
 20-2. 
Sec. 20-2. Area exempt from requirements of chapter.
 20-4. 
Sec. 20-4. Off-street loading spaces and parking spaces for vehicles used in operation of business.
 20-5. 
Sec. 20-5. Meaning of "adjacent area of land".
 20-6. 
Sec. 20-6. Spaces within buildings, in basements or on roofs.
 20-7. 
Sec. 20-7. Land or building used for two or more purposes.
 20-12. 
Sec. 20-12. Drainage; resistance to erosion.
 20-13. 
Sec. 20-13. Aisles; entrance and exit driveways.
 20-14. 
Sec. 20-14. Access to street or alley; dimensions of spaces; setback.
 20-15. 
Sec. 20-15. Lighting.
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CHAPTER 21.
 22. 
CHAPTER 22.
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CHAPTER 22.1.
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CHAPTER 24.
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CHAPTER 25.
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CHAPTER 26.
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CHAPTER 21.
 22. 
CHAPTER 22.
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CHAPTER 22.1.
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CHAPTER 23.
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CHAPTER 24.
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CHAPTER 25.
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CHAPTER 26.
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CHAPTER 27.
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CHAPTER 28.
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CHAPTER 29.
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CHAPTER 30.
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CHAPTER 31.
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CHAPTER 32.
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CHAPTER 33.
 34. 
CHAPTER 34.
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CHAPTER 35.
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CHAPTER 36.

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APPENDIX I.
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APPENDIX II.
  
Index
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Article I. In General.

§ 13-1. Protection from flies, dust and dirt; exposing on street or sidewalk.

§ 13-2. Spoiled, diseased, adulterated or misbranded foodstuffs.

§ 13-3. Vegetables grown on soil impregnated with human excrement.

§ 13-4. Handling and sale of meats, fowl, etc.; permit to sell meat not inspected
at abattoir.

§ 13-5. Wrapping bakery products.

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