The Complete Works of John Gower Edited from the manuscripts with introductions, notes and glossaries by G. C. Macaulay |
 |
 | The Complete Works of John Gower |  |
Of this chapitre in which we trete
There is yit on of such diete,
To which no povere mai atteigne;
For al is Past of paindemeine
And sondri wyn and sondri drinke,
Wherof that he wole ete and drinke:
Hise cokes ben for him affaited,
So that his body is awaited,
That him schal lacke no delit,
Als ferforth as his appetit
Sufficeth to the metes hote.
Wherof this lusti vice is hote
Of Gule the Delicacie,
Which al the hole progenie
Of lusti folk hath undertake
To feede, whil that he mai take
Richesses wherof to be founde:
Of Abstinence he wot no bounde,
To what profit it scholde serve.
And yit phisique of his conserve
Makth many a restauracioun
Unto his recreacioun,
Which wolde be to Venus lief.
Thus for the point of his relief
The coc which schal his mete arraie,
Bot he the betre his mouth assaie,
His lordes thonk schal ofte lese,
Er he be served to the chese:
For ther mai lacke noght so lyte,
That he ne fint anon a wyte;
For bot his lust be fully served,
Ther hath no wiht his thonk deserved.
And yit for mannes sustenance,
To kepe and holde in governance,
To him that wole his hele gete
Is non so good as comun mete:
For who that loketh on the bokes,
It seith, confeccion of cokes,
A man him scholde wel avise
Hou he it toke and in what wise.
For who that useth that he knoweth,
Ful selden seknesse on him groweth,
And who that useth metes strange,
Though his nature empeire and change
It is no wonder, lieve Sone,
Whan that he doth ayein his wone;
For in Phisique this I finde,
Usage is the seconde kinde.
And riht so changeth his astat
He that of love is delicat:
For though he hadde to his hond
The beste wif of al the lond,
Or the faireste love of alle,
Yit wolde his herte on othre falle
And thenke hem mor delicious
Than he hath in his oghne hous:
Men sein it is nou ofte so;
Avise hem wel, thei that so do.
And forto speke in other weie,
Fulofte time I have herd seie,
That he which hath no love achieved,
Him thenkth that he is noght relieved,
Thogh that his ladi make him chiere,
So as sche mai in good manere
Hir honour and hir name save,
Bot he the surplus mihte have.
Nothing withstondende hire astat,
Of love more delicat
He set hire chiere at no delit,
Bot he have al his appetit.
Mi Sone, if it be with thee so,
Tell me.
Confessio Amantis.
Confessor.
Nou, goode Sone, schrif thee clene
Of suche deyntes as ben goode,
Wherof thou takst thin hertes fode.
Confessio Amantis.
Mi fader, I you schal reherce,
Hou that mi fodes ben diverse,
So as thei fallen in degre.
O fiedinge is of that I se,
An other is of that I here,
The thridde, as I schal tellen here,
It groweth of min oghne thoght:
And elles scholde I live noght;
For whom that failleth fode of herte,
He mai noght wel the deth asterte.
Of sihte is al mi ferste fode,
Thurgh which myn yhe of alle goode
Hath that to him is acordant,
A lusti fode sufficant.
Whan that I go toward the place
Wher I schal se my ladi face,
Min yhe, which is loth to faste,
Beginth to hungre anon so faste,
That him thenkth of on houre thre,
Til I ther come and he hire se:
And thanne after his appetit
He takth a fode of such delit,
That him non other deynte nedeth.
Of sondri sihtes he him fedeth:
He seth hire face of such colour,
That freisshere is than eny flour,
He seth hire front is large and plein
Withoute fronce of eny grein,
He seth hire yhen lich an hevene,
He seth hire nase strauht and evene,
He seth hire rode upon the cheke,
He seth hire rede lippes eke,
Hire chyn acordeth to the face,
Al that he seth is full of grace,
He seth hire necke round and clene,
Therinne mai no bon be sene,
He seth hire handes faire and whyte;
For al this thing without wyte
He mai se naked ate leste,
So is it wel the more feste
And wel the mor Delicacie
Unto the fiedinge of myn yhe.
He seth hire schapthe forth withal,
Hire bodi round, hire middel smal,
So wel begon with good array,
Which passeth al the lust of Maii,
Whan he is most with softe schoures
Ful clothed in his lusti floures.
With suche sihtes by and by
Min yhe is fed; bot finaly,
Whan he the port and the manere
Seth of hire wommanysshe chere,
Than hath he such delice on honde,
Him thenkth he mihte stille stonde,
And that he hath ful sufficance
Of liflode and of sustienance
As to his part for everemo.
And if it thoghte alle othre so,
Fro thenne wolde he nevere wende,
Bot there unto the worldes ende
He wolde abyde, if that he mihte,
And fieden him upon the syhte.
For thogh I mihte stonden ay
Into the time of domesday
And loke upon hire evere in on,
Yit whanne I scholde fro hire gon,
Min yhe wolde, as thogh he faste,
Ben hungerstorven al so faste,
Til efte ayein that he hire syhe.
Such is the nature of myn yhe:
Ther is no lust so deintefull,
Of which a man schal noght be full,
Of that the stomac underfongeth,
Bot evere in on myn yhe longeth:
For loke hou that a goshauk tireth,
Riht so doth he, whan that he pireth
And toteth on hire wommanhiede;
For he mai nevere fulli fiede
His lust, bot evere aliche sore
Him hungreth, so that he the more
Desireth to be fed algate:
And thus myn yhe is mad the gate,
Thurgh which the deyntes of my thoght
Of lust ben to myn herte broght.
Riht as myn yhe with his lok
Is to myn herte a lusti coc
Of loves fode delicat,
Riht so myn Ere in his astat,
Wher as myn yhe mai noght serve,
Can wel myn hertes thonk deserve
And fieden him fro day to day
With suche deyntes as he may.
For thus it is, that overal,
Wher as I come in special,
I mai hiere of mi ladi pris;
I hiere on seith that sche is wys,
An other seith that sche is good,
And som men sein, of worthi blod
That sche is come, and is also
So fair, that nawher is non so;
And som men preise hire goodli chiere:
Thus every thing that I mai hiere,
Which souneth to mi ladi goode,
Is to myn Ere a lusti foode.
And ek min Ere hath over this
A deynte feste, whan so is
That I mai hiere hirselve speke;
For thanne anon mi faste I breke
On suche wordes as sche seith,
That full of trouthe and full of feith
Thei ben, and of so good desport,
That to myn Ere gret confort
Thei don, as thei that ben delices.
For al the metes and the spices,
That eny Lombard couthe make,
Ne be so lusti forto take
Ne so ferforth restauratif,
I seie as for myn oghne lif,
As ben the wordes of hire mouth:
For as the wyndes of the South
Ben most of alle debonaire,
So whan hir list to speke faire,
The vertu of hire goodly speche
Is verraily myn hertes leche.
And if it so befalle among,
That sche carole upon a song,
Whan I it hiere I am so fedd,
That I am fro miself so ledd,
As thogh I were in paradis;
For certes, as to myn avis,
Whan I here of hir vois the stevene,
Me thenkth it is a blisse of hevene.
And ek in other wise also
Fulofte time it falleth so,
Min Ere with a good pitance
Is fedd of redinge of romance
Of Ydoine and of Amadas,
That whilom weren in mi cas,
And eke of othre many a score,
That loveden longe er I was bore.
For whan I of here loves rede,
Min Ere with the tale I fede;
And with the lust of here histoire
Somtime I drawe into memoire
Hou sorwe mai noght evere laste;
And so comth hope in ate laste,
Whan I non other fode knowe.
And that endureth bot a throwe,
Riht as it were a cherie feste;
Bot forto compten ate leste,
As for the while yit it eseth
And somdel of myn herte appeseth:
For what thing to myn Ere spreedeth,
Which is plesant, somdel it feedeth
With wordes suche as he mai gete
Mi lust, in stede of other mete.
Amans.
Lo thus, mi fader, as I seie,
Of lust the which myn yhe hath seie,
And ek of that myn Ere hath herd,
Fulofte I have the betre ferd.
And tho tuo bringen in the thridde,
The which hath in myn herte amidde
His place take, to arraie
The lusti fode, which assaie
I mot; and nameliche on nyhtes,
Whan that me lacketh alle sihtes,
And that myn heringe is aweie,
Thanne is he redy in the weie
Mi reresouper forto make,
Of which myn hertes fode I take.
This lusti cokes name is hote
Thoght, which hath evere hise pottes hote
Of love buillende on the fyr
With fantasie and with desir,
Of whiche er this fulofte he fedde
Min herte, whanne I was abedde;
And thanne he set upon my bord
Bothe every syhte and every word
Of lust, which I have herd or sein.
Bot yit is noght mi feste al plein,
Bot al of woldes and of wisshes,
Therof have I my fulle disshes,
Bot as of fielinge and of tast,
Yit mihte I nevere have o repast.
And thus, as I have seid aforn,
I licke hony on the thorn,
And as who seith, upon the bridel
I chiewe, so that al is ydel
As in effect the fode I have.
Bot as a man that wolde him save,
Whan he is sek, be medicine,
Riht so of love the famine
I fonde in al that evere I mai
To fiede and dryve forth the day,
Til I mai have the grete feste,
Which al myn hunger myhte areste.
Lo suche ben mi lustes thre;
Of that I thenke and hiere and se
I take of love my fiedinge
Withoute tastinge or fielinge:
And as the Plover doth of Eir
I live, and am in good espeir
That for no such delicacie
I trowe I do no glotonie.
And natheles to youre avis,
Min holi fader, that be wis,
I recomande myn astat
Of that I have be delicat.
Confessor.
Mi Sone, I understonde wel
That thou hast told hier everydel,
And as me thenketh be thi tale,
It ben delices wonder smale,
Wherof thou takst thi loves fode.
Bot, Sone, if that thou understode
What is to ben delicious,
Thou woldest noght be curious
Upon the lust of thin astat
To ben to sore delicat,
Wherof that thou reson excede:
For in the bokes thou myht rede,
If mannes wisdom schal be suied,
It oghte wel to ben eschuied
In love als wel as other weie;
For, as these holi bokes seie,
The bodely delices alle
In every point, hou so thei falle,
Unto the Soule don grievance.
And forto take in remembrance,
A tale acordant unto this,
Which of gret understondinge is
To mannes soule resonable,
I thenke telle, and is no fable.
There is yit on of such diete,
To which no povere mai atteigne;
For al is Past of paindemeine
And sondri wyn and sondri drinke,
Wherof that he wole ete and drinke:
Hise cokes ben for him affaited,
So that his body is awaited,
That him schal lacke no delit,
Als ferforth as his appetit
Sufficeth to the metes hote.
Wherof this lusti vice is hote
Of Gule the Delicacie,
Which al the hole progenie
Of lusti folk hath undertake
To feede, whil that he mai take
Richesses wherof to be founde:
Of Abstinence he wot no bounde,
To what profit it scholde serve.
And yit phisique of his conserve
Makth many a restauracioun
Unto his recreacioun,
Which wolde be to Venus lief.
Thus for the point of his relief
The coc which schal his mete arraie,
Bot he the betre his mouth assaie,
His lordes thonk schal ofte lese,
Er he be served to the chese:
For ther mai lacke noght so lyte,
That he ne fint anon a wyte;
For bot his lust be fully served,
Ther hath no wiht his thonk deserved.
And yit for mannes sustenance,
To kepe and holde in governance,
185
Is non so good as comun mete:
For who that loketh on the bokes,
It seith, confeccion of cokes,
A man him scholde wel avise
Hou he it toke and in what wise.
For who that useth that he knoweth,
Ful selden seknesse on him groweth,
And who that useth metes strange,
Though his nature empeire and change
It is no wonder, lieve Sone,
Whan that he doth ayein his wone;
For in Phisique this I finde,
Usage is the seconde kinde.
And riht so changeth his astat
He that of love is delicat:
For though he hadde to his hond
The beste wif of al the lond,
Or the faireste love of alle,
Yit wolde his herte on othre falle
And thenke hem mor delicious
Than he hath in his oghne hous:
Men sein it is nou ofte so;
Avise hem wel, thei that so do.
And forto speke in other weie,
Fulofte time I have herd seie,
That he which hath no love achieved,
Him thenkth that he is noght relieved,
Thogh that his ladi make him chiere,
So as sche mai in good manere
Hir honour and hir name save,
Bot he the surplus mihte have.
Nothing withstondende hire astat,
Of love more delicat
He set hire chiere at no delit,
186
Mi Sone, if it be with thee so,
Tell me.
Confessio Amantis.
Myn holi fader, no:
For delicat in such a wise
Of love, as ye to me devise,
Ne was I nevere yit gultif;
For if I hadde such a wif
As ye speke of, what scholde I more?
For thanne I wolde neveremore
For lust of eny wommanhiede
Myn herte upon non other fiede:
And if I dede, it were a wast.
Bot al withoute such repast
Of lust, as ye me tolde above,
Of wif, or yit of other love,
I faste, and mai no fode gete;
So that for lacke of deinte mete,
Of which an herte mai be fedd,
I go fastende to my bedd.
Bot myhte I geten, as ye tolde,
So mochel that mi ladi wolde
Me fede with hir glad semblant,
Though me lacke al the remenant,
Yit scholde I somdel ben abeched
And for the time wel refreched.
Bot certes, fader, sche ne doth;
For in good feith, to telle soth,
I trowe, thogh I scholde sterve,
Sche wolde noght hire yhe swerve,
Min herte with o goodly lok
To fede, and thus for such a cok
I mai go fastinge everemo:
Bot if so is that eny wo
Mai fede a mannes herte wel,
Therof I have at every meel
Of plente more than ynowh;
Bot that is of himself so towh,
Mi stomac mai it noght defie.
Lo, such is the delicacie
Of love, which myn herte fedeth;
Thus have I lacke of that me nedeth.
For delicat in such a wise
Of love, as ye to me devise,
Ne was I nevere yit gultif;
For if I hadde such a wif
As ye speke of, what scholde I more?
For thanne I wolde neveremore
For lust of eny wommanhiede
Myn herte upon non other fiede:
And if I dede, it were a wast.
Bot al withoute such repast
Of lust, as ye me tolde above,
Of wif, or yit of other love,
I faste, and mai no fode gete;
So that for lacke of deinte mete,
Of which an herte mai be fedd,
I go fastende to my bedd.
Bot myhte I geten, as ye tolde,
So mochel that mi ladi wolde
Me fede with hir glad semblant,
Though me lacke al the remenant,
Yit scholde I somdel ben abeched
And for the time wel refreched.
Bot certes, fader, sche ne doth;
For in good feith, to telle soth,
I trowe, thogh I scholde sterve,
Sche wolde noght hire yhe swerve,
Min herte with o goodly lok
To fede, and thus for such a cok
I mai go fastinge everemo:
Bot if so is that eny wo
Mai fede a mannes herte wel,
Therof I have at every meel
Of plente more than ynowh;
Bot that is of himself so towh,
187
Lo, such is the delicacie
Of love, which myn herte fedeth;
Thus have I lacke of that me nedeth.
Bot for al this yit natheles
I seie noght I am gylteles,
That I somdel am delicat:
For elles were I fulli mat,
Bot if that I som lusti stounde
Of confort and of ese founde,
To take of love som repast;
For thogh I with the fulle tast
The lust of love mai noght fiele,
Min hunger otherwise I kiele
Of smale lustes whiche I pike,
And for a time yit thei like;
If that ye wisten what I mene.
I seie noght I am gylteles,
That I somdel am delicat:
For elles were I fulli mat,
Bot if that I som lusti stounde
Of confort and of ese founde,
To take of love som repast;
For thogh I with the fulle tast
The lust of love mai noght fiele,
Min hunger otherwise I kiele
Of smale lustes whiche I pike,
And for a time yit thei like;
If that ye wisten what I mene.
Confessor.
Nou, goode Sone, schrif thee clene
Of suche deyntes as ben goode,
Wherof thou takst thin hertes fode.
Confessio Amantis.
Mi fader, I you schal reherce,
Hou that mi fodes ben diverse,
So as thei fallen in degre.
O fiedinge is of that I se,
An other is of that I here,
The thridde, as I schal tellen here,
It groweth of min oghne thoght:
And elles scholde I live noght;
For whom that failleth fode of herte,
He mai noght wel the deth asterte.
Of sihte is al mi ferste fode,
Thurgh which myn yhe of alle goode
Hath that to him is acordant,
A lusti fode sufficant.
Whan that I go toward the place
Wher I schal se my ladi face,
Min yhe, which is loth to faste,
Beginth to hungre anon so faste,
188
Til I ther come and he hire se:
And thanne after his appetit
He takth a fode of such delit,
That him non other deynte nedeth.
Of sondri sihtes he him fedeth:
He seth hire face of such colour,
That freisshere is than eny flour,
He seth hire front is large and plein
Withoute fronce of eny grein,
He seth hire yhen lich an hevene,
He seth hire nase strauht and evene,
He seth hire rode upon the cheke,
He seth hire rede lippes eke,
Hire chyn acordeth to the face,
Al that he seth is full of grace,
He seth hire necke round and clene,
Therinne mai no bon be sene,
He seth hire handes faire and whyte;
For al this thing without wyte
He mai se naked ate leste,
So is it wel the more feste
And wel the mor Delicacie
Unto the fiedinge of myn yhe.
He seth hire schapthe forth withal,
Hire bodi round, hire middel smal,
So wel begon with good array,
Which passeth al the lust of Maii,
Whan he is most with softe schoures
Ful clothed in his lusti floures.
With suche sihtes by and by
Min yhe is fed; bot finaly,
Whan he the port and the manere
Seth of hire wommanysshe chere,
Than hath he such delice on honde,
Him thenkth he mihte stille stonde,
And that he hath ful sufficance
Of liflode and of sustienance
189
And if it thoghte alle othre so,
Fro thenne wolde he nevere wende,
Bot there unto the worldes ende
He wolde abyde, if that he mihte,
And fieden him upon the syhte.
For thogh I mihte stonden ay
Into the time of domesday
And loke upon hire evere in on,
Yit whanne I scholde fro hire gon,
Min yhe wolde, as thogh he faste,
Ben hungerstorven al so faste,
Til efte ayein that he hire syhe.
Such is the nature of myn yhe:
Ther is no lust so deintefull,
Of which a man schal noght be full,
Of that the stomac underfongeth,
Bot evere in on myn yhe longeth:
For loke hou that a goshauk tireth,
Riht so doth he, whan that he pireth
And toteth on hire wommanhiede;
For he mai nevere fulli fiede
His lust, bot evere aliche sore
Him hungreth, so that he the more
Desireth to be fed algate:
And thus myn yhe is mad the gate,
Thurgh which the deyntes of my thoght
Of lust ben to myn herte broght.
Riht as myn yhe with his lok
Is to myn herte a lusti coc
Of loves fode delicat,
Riht so myn Ere in his astat,
Wher as myn yhe mai noght serve,
Can wel myn hertes thonk deserve
And fieden him fro day to day
With suche deyntes as he may.
For thus it is, that overal,
Wher as I come in special,
I mai hiere of mi ladi pris;
190
An other seith that sche is good,
And som men sein, of worthi blod
That sche is come, and is also
So fair, that nawher is non so;
And som men preise hire goodli chiere:
Thus every thing that I mai hiere,
Which souneth to mi ladi goode,
Is to myn Ere a lusti foode.
And ek min Ere hath over this
A deynte feste, whan so is
That I mai hiere hirselve speke;
For thanne anon mi faste I breke
On suche wordes as sche seith,
That full of trouthe and full of feith
Thei ben, and of so good desport,
That to myn Ere gret confort
Thei don, as thei that ben delices.
For al the metes and the spices,
That eny Lombard couthe make,
Ne be so lusti forto take
Ne so ferforth restauratif,
I seie as for myn oghne lif,
As ben the wordes of hire mouth:
For as the wyndes of the South
Ben most of alle debonaire,
So whan hir list to speke faire,
The vertu of hire goodly speche
Is verraily myn hertes leche.
And if it so befalle among,
That sche carole upon a song,
Whan I it hiere I am so fedd,
That I am fro miself so ledd,
As thogh I were in paradis;
For certes, as to myn avis,
Whan I here of hir vois the stevene,
Me thenkth it is a blisse of hevene.
And ek in other wise also
191
Min Ere with a good pitance
Is fedd of redinge of romance
Of Ydoine and of Amadas,
That whilom weren in mi cas,
And eke of othre many a score,
That loveden longe er I was bore.
For whan I of here loves rede,
Min Ere with the tale I fede;
And with the lust of here histoire
Somtime I drawe into memoire
Hou sorwe mai noght evere laste;
And so comth hope in ate laste,
Whan I non other fode knowe.
And that endureth bot a throwe,
Riht as it were a cherie feste;
Bot forto compten ate leste,
As for the while yit it eseth
And somdel of myn herte appeseth:
For what thing to myn Ere spreedeth,
Which is plesant, somdel it feedeth
With wordes suche as he mai gete
Mi lust, in stede of other mete.
Amans.
Lo thus, mi fader, as I seie,
Of lust the which myn yhe hath seie,
And ek of that myn Ere hath herd,
Fulofte I have the betre ferd.
And tho tuo bringen in the thridde,
The which hath in myn herte amidde
His place take, to arraie
The lusti fode, which assaie
I mot; and nameliche on nyhtes,
Whan that me lacketh alle sihtes,
And that myn heringe is aweie,
Thanne is he redy in the weie
Mi reresouper forto make,
Of which myn hertes fode I take.
This lusti cokes name is hote
192
Of love buillende on the fyr
With fantasie and with desir,
Of whiche er this fulofte he fedde
Min herte, whanne I was abedde;
And thanne he set upon my bord
Bothe every syhte and every word
Of lust, which I have herd or sein.
Bot yit is noght mi feste al plein,
Bot al of woldes and of wisshes,
Therof have I my fulle disshes,
Bot as of fielinge and of tast,
Yit mihte I nevere have o repast.
And thus, as I have seid aforn,
I licke hony on the thorn,
And as who seith, upon the bridel
I chiewe, so that al is ydel
As in effect the fode I have.
Bot as a man that wolde him save,
Whan he is sek, be medicine,
Riht so of love the famine
I fonde in al that evere I mai
To fiede and dryve forth the day,
Til I mai have the grete feste,
Which al myn hunger myhte areste.
Lo suche ben mi lustes thre;
Of that I thenke and hiere and se
I take of love my fiedinge
Withoute tastinge or fielinge:
And as the Plover doth of Eir
I live, and am in good espeir
That for no such delicacie
I trowe I do no glotonie.
And natheles to youre avis,
Min holi fader, that be wis,
I recomande myn astat
Of that I have be delicat.
Confessor.
Mi Sone, I understonde wel
193
And as me thenketh be thi tale,
It ben delices wonder smale,
Wherof thou takst thi loves fode.
Bot, Sone, if that thou understode
What is to ben delicious,
Thou woldest noght be curious
Upon the lust of thin astat
To ben to sore delicat,
Wherof that thou reson excede:
For in the bokes thou myht rede,
If mannes wisdom schal be suied,
It oghte wel to ben eschuied
In love als wel as other weie;
For, as these holi bokes seie,
The bodely delices alle
In every point, hou so thei falle,
Unto the Soule don grievance.
And forto take in remembrance,
A tale acordant unto this,
Which of gret understondinge is
To mannes soule resonable,
I thenke telle, and is no fable.
| The Complete Works of John Gower | |